CYF
Sustainable Eating
Back to all articlesSustainable Eating

Cut Your Food Waste in Half: A Practical Guide for Kenyan Households

The average Kenyan household throws away 25% of the food they buy. Here's how meal planning, smart storage, and simple habits can change that.

D

David Kimani

Founder & CEO

·
28 April 2026
·
5 min read

Every shilling you spend on food that ends up in the bin is a shilling stolen from your budget — and adding to Kenya's mounting waste problem.

D

About the author

David Kimani

Founder & CEO

Building Pika Plan to make meal planning effortless for every Kenyan household.